Kikkomiya Shochu, also known as "Kinmiya", takes credit for the greatest quality in domestic group Ko Shochu.
Local natural water used as brewing water is clean and mild, and barely contains minerals. So pure and clear flavor gives delicate sweetness and mild texture. It enhances flavor of blended ingredients, so you will be satisfied with the deliciousness no matter how you may try it.
Flavor is mild, and pleasant taste is special characteristics.
Retro style label is popular, and it is great as a base liquor of Chuhai (shochu with soda). It is a Shochu,loved unchanged for a long time at the old town restaurants and bars.
[Volume]
25% - 720ml, 1.8L